Chicken is the most popular weeknight meal, and there is no wonder it is so prevalent on the weekday table – it is easy to cook, quick, healthy and tastes great. Whether you are a seasoned cook, or a kitchen novice, you can’t go wrong with chicken.

Chicken Schnitzel is an easy fallback for those nights when you don’t have much time. You’ll love this crispy, cheesy parmesan chicken schnitzel, an all-time favourite. Using fresh breadcrumbs and cooking in coconut oil helps to give it a crispy, crunchy coating. For additional flavours, try adding parsley or thyme to the breadcrumb mix before processing.

 Chicken Schnitzel

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Parmesan Chicken Schnitzel